Junior Dark 50% We are proud to introduce the newest member of the Mörk family – Junior Dark 50%. Enjoy mouthfuls of rich dark cacao and toffee like sweetness from coconut sugar. With 50% pure cacao, we invite you to step into the world of Mörk, yours to uncover through true chocolate flavours. Ingredients: cacao powder, coconut blossom sugar All natural ingredients, dairy free, gluten free and diabetic friendly Mörk Original Dark 70% Our original blend is crafted with cacao powder, 100% cacao liquor from Sur del Lago in Venezuela and sweetened only with unrefined coconut blossom sugar. Notes of stone fruit, almonds and ripe berries are rounded off with hints of toffee and lingering dark chocolate richness. Ingredients: cacao powder, coconut blossom sugar, cacao liquor (cacao paste) All natural ingredients, gluten free and diabetic friendly. May contain traces of dairy, due to shared equipment. Even Darker 85% The Cacao Artisans of Melbourne handcraft every boutique blend of Mörk hot chocolate from specially sourced ingredients. With 85% pure chocolate from our West African cacao powder and cacao liquor sourced from Sur Del Lago in Venezuela, Mörk Even Darker is a blend for serious chocolate drinkers only. Flavour profile: dark caramel, coconut, hints of cinnamon & earthy notes. Ingredients: cacao powder, coconut blossom sugar, cacao liquor (cacao paste) All natural ingredients, gluten free and diabetic friendly May contain traces of dairy, due to shared equipment Mörk Dark Milk & River Salt 65% Dark milk chocolate from Sambirano Valley in Madagascar, rich cacao powder, coconut blossom sugar and a pinch of river salt make for a smooth and creamy hot chocolate experience with dark caramel notes, hints of malt and honey and a salty tingle. Ingredients: dark milk chocolate (cacao mass, cacao butter, cane sugar, powdered milk, soy lecithin) cacao powder, coconut blossom sugar, Murray River salt All natural ingredients, gluten free May contain traces of nuts
