A marriage of ceremonial-grade first flush matchas from Shizuoka, Japan, blended to elevate the tea ritual. Crafted from Tsuyuhikari leaves grown through the World Agricultural Heritage method in pristine, volcanic soil. With a vibrant green hue and silky mouthfeel, it reveals layered umami, a creamy mid-palate, and refined nuttiness with an elegant finish. Generations of care bring the land’s blessings to your ceremony.
Tags
