Decaf Coffee

Tasting Notes: Cocoa and Dried Fruit Enjoy a quality cup of coffee any time of the day without risking the buzz. Our Decaf is a blend of Colombian coffees from carefully selected farms in the Popayan region. It’s decaffeinated using sugarcane processing, also known as natural ethyl acetate processing. This chemical free decaffeination method was developed in Colombia and enhances natural sweetness whilst retaining rich coffee attributes. It’s decaf that tastes so good that you won’t even realise you’re going caffeine-free.