Lot name: Volcan Azul Reserve Country of origin: Costa Rica Producer: Alejo Castro Khale Region: West Valley Location: Poas Volcano Variety: Geisha Altitude: 1500 to 1750 Tasting Notes: Cherry Cola, Pineapple, Kiwi Fruit, Plum wine, Starfruit Processing & fermentation - Warm anaerobic Natural process with a 5 day extended fermentation. The fermentation takes place in tanks that are exposed to some sunlight increasing the temperature to between 25C and 30C Impact - Volcan Azul owns the surrounding land which is preserved rainforest to promote biodiversity at the farm. They also have another area covered in rainforest in the Osa Peninsula that holds 2.5% of the world's total biodiversity. Brew Guide - 19.5g//94.5C//45g//21 - (Based on commercial equipment. Domestic grinders will require a longer extraction time within 30s) Sold only as beans This product is a once off item and is not connected to subscriptions. Note: Unfortunately, we've sold out of this coffee, check out our other Expedition coffee's here.
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