Lot name: Volcan Azul Reserve Country of origin: Costa Rica Producer: Alejo Castro Khale Region: West Valley Location: Poas Volcano Variety: Geisha Altitude: 1500 to 1750 masl Tasting notes: Stonefruit, Red Grape, Green Apple, Cherry, Black Tea Processing & fermentation - Natural process in moderately thick layers. Fermented naturally during the drying process which takes 16 days on raised beds. Impact - Volcan Azul owns the surrounding land which is preserved rainforest to promote biodiversity at the farm. They also have another area covered in rainforest in the Osa Peninsula that holds 2.5% of the world's total biodiversity. Brew Guide - V60 - 15g//92C//240g//2:10 (we only use filtered water) Sold only as beans This product is a once off item and is not connected to subscriptions. Note: Unfortunately, we've sold out of this coffee, check out our other Expedition coffee's here.
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